is a Hamden bakery that features hand-made breads, morning pastries and great cookies. Our hearty baked breads are crusty and chewy, with a moist crumb and lots of flavor. We use traditional European methods, and shape every loaf by hand. 

OUR BREADS

CIABATTA - A FLAVORFUL ITALIAN FLATBREAD, CRUNCHY OUTSIDE AND LIGHT SOFT POROUS INSIDE.

BAGUETTE - A RICH GOLDEN CRUNCHY CRUST AND SOFT CRUMB.

BRIOCHE - RICH BUTTERY FRENCH LOAF, WITH A SHINY TOP MADE FROM THE EGG WASH BEFORE BAKING.

FOCACCIA - ITALIAN FLAT BREAD WITH AN OPEN CRUMB, GREAT FOR SANDWICHES

MULTIGRAIN BREAD - DELICIOUS AND HEALTHY, THIS BREAD IS DENSE AND MOIST WITH A HARD CRUST, WITH TWO VARIETIES REGULAR MULTIGRAIN LOAF OR MULTIGRAIN CRANBERRY NUT LOAF.

CHALLAH BREAD - A CLASSIC JEWISH BRAIDED EGG BREAD, GREAT FLAVOR AND GREAT FOR NEXT DAY FRENCH TOAST.

SOURDOUGH BREAD - GOLDEN CRUST, LIGHT TART FLAVOR. IT IS PERFECT FOR THE DINNER TABLE AND ALSO FOR SPECIALTY SANDWICHES.

 

SCONES

OUR SCONES ARE LIGHTLY SWEETENED, ORIGINALLY FROM ENGLAND, FOR TEATIME, WE MAKE A FULL LINE OF FLAVORS...

BLUEBERRY

CRANBERRY

blackberry

WALNUT

RAISINS

CHOCOLATE chip

Blackberry with chocolate

blackberry with almonds

APPLE CINNAMON

pumpkin (Seasonal)

MULTIGRAIN

JALAPEÑO WITH CHEDDAR CHEESE

SCALLIONS WITH GOAT CHEESE.

 

MUFFINS

OUR MUFFINS ARE MADE WITH LOTS OF FLAVORS AND ALSO SAVORY.

BLUEBERRY

CRANBERRY

banana CHOCOLATE CHIP

MORNING GLORY

CORN

pumpkin(seasonal)

CROISSANTS

PLAIN CROISSANT

CHOCOLATE CROISSANT

ALMOND CROISSANT

 

 

 

 

 

See the Bakery Menu